Banana bread

  ∝ Who doesn’t like bananabread. It’s a shame I didn’t made this earlier in my life! If you like chocolate, you can add 2 tablespoons cacao nibs to the batter. Ingredients 8-10p 3 ripe bananas + 1 extra ~ Dry ingredients: 175g wholemeal spelt flour 40 walnuts, finely chopped 15g flaxseed, optional 1 tsp…

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Carrotcake

  I’ve been looking for a healthier alternative for icing sugar for a long time and I’ve finally found it, thanks to Yannic & Susann from the amazing foodblog Krautkopf. This cream is made of cashewnuts and tastes like marzipan. In this renewed recipe I added lime juice to give it a fresh, sour taste…

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Blueberry muffins

Ingredients for 6 muffins 50g walnuts | 45g rolled oats | 2 tsp flax seeds | 65g selfraising flour | 1 tsp baking soda | 1 scoop protein powder, banana flavor (optional) | 1/2 tsp salt | 1/2 tsp cinnamon | 1/2 tsp clove | 80g Greek yogurt | 20ml extra vergine olive oil |…

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Green tofu mousse

Makes two cups: ∴ 1 avocado | juice of 1/4 lemon | 1 pear* | 100g soft organic tofu | 1.5 tbsp honey or agave syrup | toppings: chopped nuts, fresh mint, cocoa nibs → Scoop the flesh out of the avocado. Press the juice from the lemon. Put them in a blender along with the pear,…

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